English

Noun

anelloni ‎(uncountable)

1. A type of pasta similar to rigatoni but with ridges on the inside.^[1]
   • 2011, Robin Raisfeld & Rob Patronite, Bowled Over, New York Magazine:

     The pièce de résistance, though, is a dried tubular pasta called anelloni, a fashion-forward shape that dares to wear its sauce-clinging ridges on the inside of the loop instead of on the outside^[1]

2. A type of pasta developed to investigate ring-shaped polymers.^[2]
   • 2014, Davide Michieletto & Matthew S. Turner, A taste for anelloni, Physics World (IOP), pages 28-31:

     So we decided to create our own "ring spaghetti" — or "anelloni" as we've decided to call it (anello in Italian meaning "ring").^[2]

See also

• anellini

References

1. 1 2 “Bowled Over”, in New York Magazine, 31 January 2011, retrieved 3 January 2015
2. 1 2 “A taste for anelloni”, in Physics World, IOP, December 2014, retrieved 3 January 2015, pages 28–31