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Definition 2026

멸치

멸치

Korean

Noun

멸치 • ‎(myeolchi)

  1. anchovy

Etymology

Of native Korean origin.

Pronunciation

  • IPA(key): /mjʌ̹ɭt͡ɕʰi/
  • Phonetic hangeul: 멸치
Romanizations
Revised transcription myeolchi
Revised transliteration myeolchi
McCune–Reischauer myŏlch'i
Yale myelchi

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